• Kingdom:
Plantae
• Division:Magnoliophyta
• Class:Magnoliopsida
• Order:Rosales
• Family:Rosaceae
• Subfamily:
Maloideae
• Tribe:Maleae
• Genus:
Malus
• Species
• Malus domestica
Issues of apple in Mountainous regions
• Less
availability of certified varieties
• No
info regarding fruit bearing age
• No
assurance of disease free seedling
• No
information regarding climatic requirement of various varieties.
• No
orchard lay out plan
• No
record available about the climate change seasonal change (ie) delay winter
• No
soil analysis facility available
• No
training for the farmer planting pruning
and General caring
• No
training for using pesticides. What kind of pesticides and fungicides used.
Time of application etc.
• No
availability of reliable pesticides.
• No
training of fruit picking and packing.
• No
awareness about the processing of apple like for example Jam jellies
marmalades.
• No
training regarding the fertilizer requirement and its application
• No
sanitation at all (Disease must thrive)
• No
awareness about the protection from hailstorm
• Like
netting etc
Solutions
Site selection
• 1
Soil can tolrate a wide range of soil. But analysis must be taken for general
profile.
• Avoid
heavy, poorly-drained soils and low spots, since apple trees cannot survive if
water remains standing in the root zone.
Air Drainage –
It is important to select a site where the
tree will not be in a "frost pocket", where cold air settles in
low-lying areas.
• In a frost pocket, low spring temperatures
commonly kill the blossoms or developing fruit because cold air settles around
the tree
Growing Dwarf Trees or Standard-Size Trees
•
Dwarf and semi-dwarf trees are easier to
manage, and they produce fruits earlier than standard-size trees. However, some
of the dwarf or semi-dwarf apple trees need to be supported since they have
poor root anchorage.Dwarf apple trees will grow to be about 10 feet tall,
Semi-dwarf apple trees will reach about 15 feet in height, while standard-size
trees will be at least 20 feet tall.
•
Apple trees need full sun for proper growth
and quality fruit production.
•
The early morning sun is particularly
important since it dries the dew from the leaves, thereby reducing the
incidence of diseases.
•
Apple planting sites should be free of spring
frosts and have good air circulation.
•
Keep an area at least 12 inches away from the
tree trunk free of grasses and weeds.
•
Mulch applied 2 to 3 inches deep over the
root zone can help control weeds and conserve soil moisture.
Training
•
Clothes pins are used to hold young branches
at desired branched angles
•
Tie down
•
Initial removal of water sprouts
•
Staking
•
Two years-old apple tree with lateral
branches and central leader
Watersprouts
Vigorous shoots oriented from the upper surface of limbs
are called "watersprouts". develop from dormant buds within the bark.
If trees produce many 3- to 5-foot should be totally removed and the rest of
the pruning should be more moderate to avoid excess vigor. Nitrogen fertilization should also be reduced
to control tree vigor. Nonbranched waterspouts shorter than 30 inches long, or
those that are oriented more than 45 degrees from vertical can be retained
• Apple
trees should be pruned annually in
February
SITE SELECTION
Choose a higher site with a slope if possible so cold air will flow down away from the trees and will not accumulate around the trees.
Choose a higher site with a slope if possible so cold air will flow down away from the trees and will not accumulate around the trees.
• Do not plant the trees close to a fence
row, wooded area, or at the bottom of a hill, as cold air drainage will be
impeded.
• Apple trees require full sun and should be
planted where the trees will not be shaded from large trees or buildings.
• Tree
Purchase and Preparation -
Purchase a healthy 1-year-old nursery tree, 4 to 6 feet tall, with a good root
system.
• If the roots have dried somewhat, soak them
in water for about 24 hours before planting. I
Alternate bearing
Management
• Fruit
Thinning .To ensure good fruit
size, return bloom for the following year, and to prevent tree breakage, it is
necessary to thin the fruit.
• Every apple blossom results in a bloom
cluster of 5 to 6 blossoms.
• Cut off enough fruit so that the remaining
apples are spaced 4 to 6 inches apart, and leave only one fruit per cluster.
will harvest
higher-quality fruit, potentially reduce insect and disease problems, and
increase the chances for a full crop the next season
• Regular
inspection of nutrients profile in the orchard
• Regular
application fertilizers on schedule time
• Split application of nitrogen during rainy weather.
• Placement
of bee hives in the orchards.
• In
case of delay winter and dry spell
during flowering time.
• Apply water showers through pesticide spray pumps.
Protect the twigs during fruit harvest
• To
plant the apple tree, first dig a hole approximately twice the diameter of the
root system and 2 feet deep.
• Place
some of the loose soil back into the hole and loosen the soil on the walls of
the planting hole so the roots can easily penetrate the soil
• The
graft union must be at least 2 inches above the soil line so that roots do not
emerge from the scion.
• Ideal
soil pH for apple trees is near 6.5.
Varieties
• Red
delicious
• Golden
delicious
• Empire
• Gala
( Star King)
• Kala-kulu
(Star crimson)
• Kashmir
Amri
• Fuji
• Queta
Amri
Potential pollinizers
• Red
delicious, VS Golden delicious
• Empire
vs Golden delicious
• Crimson
Vs Golden delicious
• Fuji Vs Empire
• Golden
delicious Rome
• Kashmir
amri vs Fuji
• Queeta
vs Golden delecious
• Queeta
Vs Red delicious
Varieties
The variety of apple selected
should be based on fruit characteristics, bloom time and pollen compatibility.
Nurseries can also
provide varietal information and pollen compatibility suggestions.
Crabapple trees can
also be used as pollinizers.
if they bloom at the
same time as the desired variety.
Air drainage
It is important to select a site where the tree will not
be in a "frost pocket", where cold air settles in low-lying areas.
In a frost pocket, low spring temperatures commonly kill
the blossoms or developing fruit because cold air settles around the tree.
Good air drainage, especially during early spring frosts,
is critical.
Choose a higher site with a slope if possible so cold air
will flow down away from the trees and will not accumulate around the trees
Fertilizer requirement
• To
know the exact amount of nitrogen requirement leaf analysis is the most
reliable guide.
• For
all apple cultivars, do not exceed the maximum rates of 200 kg actual N/ha per
year,
• Individual
fruit bearing plant.
• 4-6
Kg Decay poultry manure
• 7-8
kg Animal manure or (6 kg urea)
• Phosphorus
is not required in large amounts
• Potassium
is important for fruit colour
pH target
• The
target pH before establishing a new orchard is 6.5 on sandy soils and 6.0 on
clay soils.
• If
the pH in established orchards is above 5.6, lime is not needed. In established
orchards, when the pH on clay loam soils drops below 5.1, and on sandy soils
below 5.6, apply lime.
• This
will raise the soil pH (reduce the acidity), and also supply calcium.
• Use
dolomitic lime (high in magnesium) on soils low in magnesium. Rates of
application will vary with soil type and initial pH.
• The
buffer pH indicates the rate of lime to apply.
Micronutrients
• Deficiencies of micronutrients or trace
elements are widespread in apple plantings zones.
• Boron
(B) deficiancy in alkline soils fruit drop premature
• 0.2 kg of available boron/1000 L water
• Manganese
(Mn)deficiency occurs
occasionally in all fruit growing areas
of AJK spray manganese sulfate at the rate of 1.3 kg of available Mn/1000 L
water
• Iron
(Fe) 1 or 2 trees in an orchard
may exhibit iron-deficiency symptoms (interveinal chlorosis of new leaves.
• as foliar sprays 0.50 kg/ha .
• Zinc
deficiency in upland plantatation .
• The symptoms are are short internodes,
small narrow leaves 0.35 kg Zn/ha
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