Part 3.
104. Shrubs fall in the
category of
a.
7-15 feet high
b.
25 feet high
c.
More than 25 feet
d.
None of these
105. Deciduous plants are
mostly grown in
a.
Hilly area
b.
In plains
c.
Along rivers
d.
None of these
106. Vine mean
climbing/trailing plants with
a.
Herbaceous stem
b.
Woody stem
c.
Both of these
d.
None of these
107. Monoecious plants have
male and female sexes/flowers on
a.
Same plant
b.
Different plants
c.
Both of these
d.
None of these
108. Hardy crops /plants are
acclimatized against
a.
Frost
b.
Extreme heat
c.
Both of these
d.
None of these
109. True fruits developed
from
a.
Ovary
b.
Thalamus
c.
Pericarp
d.
All of these
110. Drupe fruits have all
the three ovarian layers
a.
Fused
b.
Separated
c.
Mixed
d.
None of these
111. Creeping vegetables
crops are grown on
a.
Beds
b.
Ridges
c.
Flats
d.
All of these
112. Mango is a
a.
Drupe fruit
b.
Pome fruit
c.
Berry fruit
d.
Aggregate fruit
113. Citrus is a special type
of
a.
Berry
b.
Pome
c.
Drupe
d.
None of these
114. Dicots could be
identified on the basis of:
a.
Reticulate leaf venations
b.
Parallelvenations
c.
No leaf venations
d.
None of these
115. In binomial nomenclature
system, 1st name is:
a.
Genus name
b.
Spp. name
c.
Family name
d.
Sub. Family name
116. Most of the summer
vegetables belong to family:
a.
Solanaecae
b.
Cucurbitaceae
c.
Malvaceae
d.
Poaceae
117. Cultivar means Some
a.
cultivated variety
b.
Discarded variety
c.
Rejected variety
d.
Approved
variety
118. Pears and beans are rich
source of:
a.
Carbohydrates
b.
Protein
c.
Both
d.
None of these
119. Potato and sweet potato
are well known for
a.
Carbohydrates
b.
Proteins
c.
Vitamins
d.
All of these
120. Leafy vegetables provide
a.
Iron
b.
Carbohydrates
c.
Protein
d.
None of these
121. Iron is a carrier of
a.
Oxygen
b.
CO2
c.
Both of these
d.
None of these
122. Vitamin A is effective
against
a.
Night blindness
b.
Beri beri disease
c.
Gum problems
d.
None of these
123. Carrot is a rich source
of vitamin:
a.
Vitamin A
b.
Vitamin C
c.
Vitamin D
d.
Vitamin E
124. Cole crops are comprised
of:
a.
Cauliflower
b.
Cabbage
c.
Knol Khol
d.
All of these
125. Salad crops are
a.
Lettuce
b.
Radish
c.
Cabbage
d.
All of these
126. Which of the following crop
is grown sexually
a.
Potato
b.
Garlic
c.
Onion
d.
Turmeric
127. Tomato varieties are
mainly:
a.
Indeterminate type
b.
Determinate type
c.
Both types
d.
None of these
128. Fertigation refers to
the application of fertilizer with
a.
Water
b.
Rain
c.
Both of these
d.
None of these
129. In hydroponic system
plants are grown in
a.
Water
b.
Soil
c.
Sand
d.
Gravels
130. Through drip we can
provide
a.
Water
b.
Fertilizer
c.
Both of the above
d.
None of these
131. Nitrogen in vegetables
is needed for
a.
Vegetative growth
b.
Ripening /maturity
c.
Reproductive growth
d.
None of these
132. Seed potato seed has
a.
Dormancy
b.
Rest period
c.
Both of these
d.
None of these
133. Carrot and coriander
belong to the family
a.
Umbelliferae
b.
Crucifereae
c.
Cucurbitaceae
d.
None of these
134. Potato belong to the
family
a.
Solanaceae
b.
Umbelliferae
c.
Cruciferae
d.
None of these
135. Melons belong to the
family
a.
Cucurbitaceae
b.
Solanaceae
c.
Crucifereae
d.
None of these
136. Melons have seeds in
a.
Cavity/centre
b.
Scattered
c.
Both type may be
d.
None of these
137. Cantaloupe belongs to
the group:
a.
Cucurbits
b.
Melons
c.
Gourds
d.
Squashes
138. Hybrid varieties of
cucumber grown in tunnels are:
a.
Parthenocarpic
b.
Zygotic
c.
Both types
d.
None of these
139. Staking of vines in
rainy season is done to avoid:
a.
Insect attack
b.
Disease attack
c.
Sunscald
d.
None of these
140. Optimum temperature for
potato tuber formation is
a.
20-22C
b.
All of these
141. Tuber initiation in
potato starts after
a.
7th week
b.
9th week
c.
5th week
d.
4th week
142. Color of carrot depends
upon
a.
Age
b.
Variety
c.
Season
d.
All of these
143. Splitting of carrot is
due to
a.
Fresh manure
b.
Heavy fertilizer
c.
Less fertilizer
d.
None of these
144. High temperature in
chillies causes
a.
Flower drop
b.
Fruit drop
c.
Both of the above
d.
None of these
145. Early blight and late
blight of potato are
a.
Fungal disease
b.
Viral disease
c.
Bacterial disease
d.
Disorders
146. Potato dormancy can be
broken through
a.
Chemical treatment
b.
Low temperature
c.
Both of these
d.
None of these
147. Dormancy period in
potato is about
a.
2 Months
b.
1 Month
c.
3 Months
d.
Month
148. Seed rate/acre in potato
for autumn crop is
a.
900-1100 Kg
b.
500 Kg
c.
400 Kg
d.
100 Kg
149. Potato cut tuber are
used for planting during
a.
Autumn crop
b.
Spring crop
c.
Both of above
d.
None of above
150. Hollow heart of potato
is a
a.
Disease
b.
Disorder
c.
Insect attack
d. Deficiency
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