An Introduction to Agriculture
Agriculture helps to meet the
basic needs of human and their civilization by providing food, clothing,
shelters, medicine and
recreation. Hence, agriculture is the most important enterprise in the world.
It is
a productive unit where the free
gifts of nature namely land, light, air, temperature and rain water etc.,
are integrated into single
primary unit indispensable for human beings. Secondary productive units
namely animals including
livestock, birds and insects, feed on these primary units and provide concen-
trated products such as meat,
milk, wool, eggs, honey, silk and lac.
Agriculture provides food, feed,
fibre, fuel, furniture, raw materials and materials for and from
factories; provides a free fare
and fresh environment, abundant food for driving out famine; favours
friendship by eliminating fights.
Satisfactory agricultural production brings peace, prosperity, harmony,
health and wealth to individuals
of a nation by driving away distrust, discord and anarchy. It helps to
elevate the community consisting
of different castes and clauses, thus it leads to a better social, cultural,
political and economical life.
Agricultural development is multidirectional having galloping speed and
rapid spread with respect to time
and space. After green revolution, farmers started using improved
cultural practices and
agricultural inputs in intensive cropping systems with labourer intensive pro-
grammes to enhance the production
potential per unit land, time and input. It provided suitable envi-
ronment to all these improved
genotypes to foster and manifest their yield potential in newer areas and
seasons. Agriculture consists of
growing plants and rearing animals in order to yield, produce and thus
it helps to maintain a biological
equilibrium in nature.
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